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G. Chan
Jan 18, 20231 min read
Steamed abalones with ginger and scallions
Recommended serving size: 6-8 pax Ingredients: 6-8 pcs of abalones, cleaned and gutted, put back to the shells 5 green onion/shallot...
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G. Chan
Jan 18, 20233 min read
Oysters for starters
"One cannot think well, love well, sleep well, if one has not dined well." ~ Virginia Woolf" Plenty Of Options You can turn oysters into...
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G. Chan
Jan 17, 20231 min read
Lobster Porridge
Reccomended serving size: 3-4 pax Ingredients: 2pcs 450-500g lobsters (Boston or Australian lobster) chopped in small cubes 1 stalk of...
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